2010: The Year of Weird Fast Food

2010:The Year of Weird Fast Food

This year, fast food chains sort of lost their minds. National chains tried valiantly to introduce high-end items to low-priced menus and pushed calorie, fat and sodium counts to the limits while simultaneously providing healthier, natural options - mission statements that both inherently contradict each other and lead to some wacky business decisions. MainStreet recaps the year in fast food to illustrate just how weird it has been. Photo Credit: Christian Cable